Chickpea Varietal Comparison of Chickpea under Front Line Demonstration of Chickpea in Bundelkhand Region

Varietal Comparison of Chickpea under FLD

Authors

  • SUNDAR PAL Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • ANSHUMAN SINGH RANI LAKSHMI BAI CENTRAL AGRICULTURAL UNIVERSITY, JHANSI-284003
  • MEENAKSHI ARYA Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • SUSHEEL KUMAR SINGH Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • ASHUTOSH SINGH Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • MK SINGH Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • SHARWAN KUMAR SHUKLA Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • ASHUTOSH SHARMA Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • SK CHATURVEDI Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India
  • SATI SHANKAR SINGH Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

DOI:

https://doi.org/10.21921/jas.v10i02.12729

Keywords:

Bundelkhand, Chickpea, Economics, Rice fallow, Front Line Demonstration, Rapeseed-mustard.

Abstract

In the Bundelkhand region during 2018–19, fifteen front-line demonstrations were conducted on a one-hectare plot of chickpea cultivation using RVG-202 and JG–14. Integrated disease and pest management, improved varieties, and balanced fertiliser treatments are examples of improved technologies. On a village-by-village basis, the demonstration yield increased by 36.85% above local varieties. Variety JG-14 of chickpeas outperformed with a yield increase of 36.54%, followed by variety RVG-202. An average extension gap, technology gap, and technology index were 3.96 q/ha, 6.28 q/ha, and 29%, respectively, at the village level. Variety JG-14 had an average extension gap, technology gap, and technology index of 4.30 q/ha, 9 q/ha, and 36%, respectively. Hardua Village and variety JG-14 had maximum average cost benefit ratio returns of 1:2.18 and 1:3.16, respectively, for RVG-202.

Author Biographies

SUNDAR PAL, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Teaching-cum-Research Associate, Department of Entomology

ANSHUMAN SINGH, RANI LAKSHMI BAI CENTRAL AGRICULTURAL UNIVERSITY, JHANSI-284003

Scientist, Department of Genetics and Plant Breeding

MEENAKSHI ARYA, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Scientist, Department of Plant Pathology

SUSHEEL KUMAR SINGH, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Assistant Professor, Department of Soil Science and Agricultural Chemistry

ASHUTOSH SINGH, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Assistant Professor, Department of Biotechnology and Crop Improvement

MK SINGH, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Teaching cum Research Associate, Department of Genetics and Plant Breeding

SHARWAN KUMAR SHUKLA, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Assistant Professor, Department of Agricultural Biochemistry

ASHUTOSH SHARMA, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Assistant Professor, Department of Agricultural Extension & Communication

SK CHATURVEDI, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Dean, College of Agriculture

SATI SHANKAR SINGH, Rani Lakshmi Bai Central Agricultural University, Jhansi (UP)-284003, India

Director of Extension Education

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Published

2023-06-30

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